Beef Patties 150g x 2 pcs per Pack (Sold per Pack)

Beef Patties 150g x 2 pcs per Pack (Sold per Pack) is a ready-to-cook halal beef burger patty product supplied by Selamat Supplies Sdn Bhd in a 2-piece pack with each patty portioned at 150g. The 150g patty weight is the standard commercial F&B portion for a single-serve burger, and the 2-piece pack format supports small-batch daily preparation and cost-efficient par-stocking for operators with moderate burger demand. Pre-formed patties eliminate raw mince handling, portioning, and pressing labour — delivering a kitchen-ready product that requires only cooking and assembly. Burger restaurants and kiosks, café and bistro operators, hotel casual dining and pool-deck grill menus, food court burger stall operators, catering companies producing casual dining event menus, and institutional food service programs benefit from this product. The 150g pre-formed patty ensures consistent cooking time, uniform appearance, and predictable food costing across every service period. The 2-piece pack is particularly suited to smaller F&B operations that cannot justify larger carton purchases. Grill, pan-fry, or griddle patties from frozen or thawed state until cooked through (75°C internal). Each pack yields 2 individual burger portions. At RM27.95 per pack, cost per patty is RM13.98. Typical menu pricing for a premium beef burger ranges from RM18.00–RM35.00 per serve at café and casual dining level, delivering approximately 60% gross margin at RM28.00 selling price. Store at -18°C or below. Shelf life is typically 12–18 months frozen from production date. Can be cooked directly from frozen — add 2–3 minutes to cooking time versus thawed. If thawed, use within 24 hours. Do not refreeze after thawing. Halal beef product. Verify current halal certification with supplier Selamat Supplies Sdn Bhd via Supplybunny. No common allergens; check specific pack for full ingredient declaration. MOQ is 1 pack (2 x 150g patties). Suitable for burger restaurants, café operators, hotel casual dining, food court stalls, and any F&B business producing halal beef burgers in moderate daily volume.