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Boss Roti Burger (sold per pack)

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Price per unit
RM16.60/ unit
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Qty
SubtotalRM16.60

Specifications

Packing Sizepkt(s)
Weight0.50
BrandBoss

Description

Boss Roti Burger – Classic Burger Bun for Malaysian HORECA Burger Stalls Boss Roti Burger is a ready-to-use soft burger bun designed for Malaysian burger stalls, food trucks, and HORECA operators. Distributed by Chongsway / Ramly / Dresipi Telly Boss, this burger bun is a staple for burger bakar operations and any outlet building burgers for daily Malaysian street food service. 1. What is this product? A soft, classic-style burger bun for use in Malaysian-style burger bakar and Western-style burger assembly. 2. What category does it belong to? Bakery / burger bun / bread product. 3. Who is the target customer? Burger bakar stalls, food trucks, mamak restaurants, school canteens, and any HORECA outlet building burgers as a core menu item. 4. What cuisine or application is it suited for? Malaysian burger bakar, Western-style beef or chicken burgers, fish burgers, and any handheld burger format. 5. What is the commercial value for HORECA operators? Consistent bun size and texture ensures uniform burger assembly, improving speed of service and customer satisfaction at high-volume stalls. 6. How is it used? Slice and toast on a griddle or flat grill, then assemble with burger patty, sauce, and toppings as required. 7. What is the serving size? One bun per burger serving. 8. What is the yield per pack? Confirm exact bun count per pack with Chongsway / Ramly / Dresipi Telly Boss. 9. What is the revenue potential? At RM4–RM10 per burger, a pack of 10 buns supports RM40–RM100 in food sales. 10. What is the margin example? Bun cost is typically RM0.30–RM0.70 per piece — a minor component of total burger cost. 11. What is the commercial positioning? Standard, reliable burger bun for everyday Malaysian burger operations. 12. What are the outlet benefits? Consistent size for uniform burger presentation, soft texture that holds fillings well, and ready for griddle toasting. 13. How does it contribute to menu profitability? Low bun cost supports strong margins on burger menu items. 14. What are the storage requirements? Store in a cool, dry place. Keep sealed to maintain freshness. 15. What is the shelf life? Typically 5–7 days from production date. Check pack label for exact best-before date. 16. What happens after opening? Consume within 2–3 days of opening. Keep sealed at room temperature or refrigerate to extend freshness. 17. What are the handling risks? Avoid moisture exposure. Do not expose to direct sunlight. Store away from strong-smelling foods. 18. What is the origin? Confirm bakery origin with Chongsway / Ramly / Dresipi Telly Boss. 19. Is it halal-certified? Confirm halal certification with Chongsway / Ramly / Dresipi Telly Boss or check packaging for JAKIM or equivalent certification. 20. Are there allergen concerns? Contains wheat/gluten. May contain eggs and dairy. Check product label for full allergen declaration. 21. What is the MOQ? Confirm minimum order quantity with Chongsway / Ramly / Dresipi Telly Boss. 22. How often should operators reorder? Burger stalls should order fresh buns every 2–3 days to maintain freshness. 23. Is it suitable for central kitchen operations? Suitable for central kitchen burger assembly lines with daily fresh delivery logistics. 24. How does it compare to alternatives? Boss Roti Burger is the standard bun option. Boss also offers Bijan (sesame), Hotdog, John, Monster, and Oblong variants for menu variety — all available through Chongsway / Ramly / Dresipi Telly Boss. 25. When should an operator choose this product? Choose Boss Roti Burger for everyday burger bakar operations requiring a reliable, consistent standard bun. 26. Are there alternatives available? Anwar Roti Burger and other burger bun brands are available through Chongsway / Ramly / Dresipi Telly Boss. Boss also offers multiple bun variants for menu diversification. --- Commercial Summary Boss Roti Burger is the reliable standard burger bun for Malaysian burger stalls and food trucks. Soft texture, consistent size, and easy griddle-toasting make it essential for daily burger bakar operations. Order alongside Boss Roti Bijan, Hotdog, John, Monster, and Oblong for a complete bun range. Available through Chongsway / Ramly / Dresipi Telly Boss.