[Extra Natural] Frozen Durian Kampong Paste (100% Pure and Natural) 1kg/pack (10 packs per carton)

Extra Natural Frozen Durian Kampong Paste is a frozen durian paste made from 100% pure and natural kampong (village) durian, produced by Extra Natural, a Malaysian manufacturer specializing in natural frozen fruit products without preservatives, artificial colourings, or flavours. This carton contains 20 packs of 1kg each, totalling 20kg of processed kampong durian paste. Kampong durian refers to traditional, non-grafted durian varieties grown in village orchards across Peninsular Malaysia, offering a complex, multi-layered flavour profile that blends sweet, bitter, and slightly alcoholic notes distinct from the more uniform taste of commercial cultivars like D24 or Musang King.Large-scale traditional kuih manufacturers, commercial bakeries producing economy-range durian products, food manufacturers targeting the mid-market price segment, frozen food factories producing durian-filled snacks, school canteen suppliers, and catering companies servicing corporate events at moderate price points benefit from the kampong durian paste carton format. A food manufacturer producing frozen durian pau for convenience store distribution at RM3.00 to RM5.00 retail per piece needs an economical durian paste that still delivers authentic flavour. Traditional kuih factories producing dodol durian, kuih lapis durian, or tempoyak-based products at scale require volume pricing. The 20-pack carton at 20kg total provides sufficient stock for a mid-sized production facility to run 2 to 3 production cycles.At RM1,081.20 per carton of 20 packs, each 1kg pack costs RM54.06. A frozen food manufacturer using 30g of paste per durian pau at RM1.62 paste cost, with wholesale pricing of RM3.00 to RM5.00 per piece, achieves a paste cost ratio of 32% to 54%. A traditional kuih maker using 500g per batch of dodol durian at RM27.03 paste cost, producing 20 pieces selling at RM5.00 to RM8.00 each, generates RM100.00 to RM160.00 per batch at a margin of 73% to 83% on the durian component. Event caterers providing durian desserts for 300-pax corporate dinners at RM8.00 to RM12.00 per pax dessert use approximately 60g per serve at RM3.24 paste cost, yielding 60% to 73% margin.Store at minus 18 degrees Celsius or below for a shelf life of 18 to 24 months from production date. Thaw individual packs in a chiller at 1 to 4 degrees Celsius for 6 to 8 hours before processing. Kampong durian paste tends to have a more fibrous texture than D24 or Musang King paste, which may require additional blending for applications needing ultra-smooth consistency. Once thawed, use within 48 hours and maintain refrigeration at 1 to 4 degrees Celsius. Do not refreeze. The stronger fermentation notes in kampong durian intensify with prolonged ambient temperature exposure, so refrigerate thawed paste promptly.Verify current halal certification with supplier Extra Natural via Supplybunny. Minimum order quantity is 1 carton of 20 packs. This product is 100% pure kampong durian with no added sugar, cream, or fillers. The carton pricing of RM54.06 per kg represents competitive value for operators requiring authentic Malaysian durian flavour at production volumes. Extra Natural Frozen Durian Kampong Paste in 20-pack carton format is ideal for food manufacturers, traditional kuih producers, and commercial caterers requiring volume durian paste.