Frozen Whole Duck 2.5kg-2.9kg±/pc (sold per nos)

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Price per unit
RM64.20/ unit
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SubtotalRM64.20

Specifications

Packing Sizeno
Weight2.90
BrandMCY Food Supply

Description

Frozen Whole Duck 2.5kg-2.9kg±/pc (sold per nos) is a frozen whole duck from MCY Food Supply, a Malaysian poultry brand serving food service operators. Each duck weighs approximately 2.5–2.9kg and is sold individually by the piece, providing a full-portion whole duck suitable for roasting, braising, and featured menu preparations. The frozen format allows consistent availability independent of fresh market fluctuations. Cantonese and Peking duck restaurants, Chinese roasted meat stalls, hotel banquet kitchens, wedding and event caterers, and specialty Asian cuisine restaurants benefit from this format. Whole duck is a premium menu centrepiece in Chinese cuisine, serving as roasted duck rice, braised duck with yam, Peking duck service, and festive banquet preparations. Its premium positioning on menus justifies a higher price point and delivers strong margin for skilled operators. Preparation involves thawing, marinating, and cooking by roasting or braising. Each duck at 2.5–2.9kg provides approximately 4–6 portion serves. At approximately RM35.00–RM50.00 per duck, cost per portion is approximately RM7.00–RM10.00. Roasted or braised duck dishes typically menu at RM18.00–RM45.00 per portion, delivering approximately 70–80% gross margin at RM28.00 per portion selling price for specialty Chinese cuisine segments. Store at -18°C or below. Once thawed, use within 24–48 hours. Thaw under refrigeration for 24–36 hours before marinating. Do not refreeze once thawed. Ensure complete thawing before roasting to achieve even cooking throughout the carcass. MCY Food Supply is a Malaysian brand. Verify current halal certification with supplier Fresh Chicken Wholesale via Supplybunny. No common allergens applicable to this product. MOQ is 1 piece. Suitable for Chinese roasted meat restaurants, hotel banquet kitchens, event caterers, and specialty duck cuisine operators.

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21 Jan 2025

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