Whole Chicken - Cut in 16 Pieces (1.8-2.0kg±) Ayam Potong

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Price per unit
RM29.15/ unit
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Qty
SubtotalRM29.15

Specifications

Packing Sizeno
Weight2.50
BrandMCY Food Supply

Description

Whole Chicken - Cut in 16 Pieces (1.8-2.0kg±) Ayam Potong is a fresh whole chicken pre-cut into 16 standard portions from MCY Food Supply, a Malaysian fresh chicken brand serving food service operators. Each bird weighs 1.8–2.0kg and is sold by the piece, yielding 16 smaller, more uniform portions per bird. This cut format suits operators who prefer smaller individual pieces for deep-frying, sharing platters, or budget-portioned meal programs. Fried chicken stalls, buffet restaurants offering smaller piece formats, school canteen meal programs, institutional catering services, and family-style Chinese restaurant operations benefit from this format. Smaller pieces cook faster during deep-frying and pan-frying, reducing kitchen cycle time. The 16-piece format is also better suited to children's menus, budget meal options, and canteen programs where smaller protein portions are served alongside multiple side dishes. No additional cutting is required. Each bird yields 16 pieces averaging approximately 112–125g per piece. At approximately RM18.00–RM25.00 per bird, cost per piece is approximately RM1.13–RM1.56. Fried chicken or roasted pieces in smaller sizes typically menu at RM4.00–RM10.00 per piece, delivering approximately 72–84% gross margin at RM7.00 per piece selling price for fried chicken stall and food court formats. Store fresh at 0–4°C and use within 2–3 days of delivery. Freeze at -18°C or below for up to 3 months. Thaw under refrigeration. Maintain separate storage of cut pieces from other raw proteins to prevent cross-contamination in the chiller. MCY Food Supply is a Malaysian brand. Verify current halal certification with supplier Fresh Chicken Wholesale via Supplybunny. No common allergens applicable to this product. MOQ is 1 bird. Suitable for fried chicken stalls, school canteens, institutional caterers, buffet restaurants, and family-style dining operators requiring smaller, uniform chicken portions.

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27 May 2022

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